Origin Bakery is Victoria’s first dedicated gluten-free bakery, offering healthy baking that also tastes great! Origin started out as a summer market stall in 2009. Then opened its doors in March 2010 to become the first bakery in Victoria to offer exclusively gluten-free baked goods!
Welcome to our bakery with classic fresh baked bread, cookies, cakes and pastries. You can forget about gluten and just pick something out that you’re craving.
Our use of high quality, natural ingredients (many are local and/or organic), along with our discerning sense of taste, ensures we provide baking that everyone -gluten intolerant or not- can love.
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